Ingredients
2 chicken breast
150 gms lotus roots
10 gsm mustard paste
Salt and pepper to taste
For the sauce
10gsm green pepper
corns, crushed
60 gsm honey
50 gsm lemon juice
20 gsm lotus roots
Salt to taste
Method
 |
| Supreme of chicken with Lotus roots |
Make a slit
lengthwise in the chicken to make pockets for stuffing
Grind lotus roots
Mix in mustard, salt
and pepper
Stuff chicken with
the paste and tie it with a string
Ensure that the
stuffing does not come out from the chicken
Shallow-fry chicken
for 10-15 minutes on all sides
Remove from the pan
and keep aside
To prepare the sauce
Cook together all the
ingredients for 5-7 minutes
Serve with stir fried
vegetables
 |
| Supreme of chicken with Lotus roots |
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